Mould fungi surround us almost everywhere, whether outdoors or indoors. For people with respiratory allergies, mould spores often become a burden. Especially people with allergic asthma show an increased risk to react to moulds.
Allergens in food are increasingly becoming a problem. Nuts, eggs or milk – here you can find out which triggers are particularly common in children and what needs to be considered.
Shirin Yanni gets to the oint of igevia. As the head of the editorial team she takes care of the content strategy and researches and writes until all questions are answered.
In search of “fresh air”, pollen and other “air pollutants” are lurking—not only for allergy sufferers. What pollutants surround us in everyday life and how you can protect yourself.
Nicole Dopler – the social media all-rounder has an eye on all channels and is a talented organizer who pulls the strings together.